Bob's Red Mill 1-to-1 Baking Flour - Gluten Free 624g
Use this astounding blend in place of wheat flour in your favourite recipes for cookies, cakes, brownies, pancakes, pies, muffins and more.
Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sweet white sorghum flour, tapioca flour, xanthan gum.
Kosher;Egg-Free;Nut-Free;Soy-Free;Corn-Free;Salt-Free;Wheat-Free;Vegetarian;Dairy Free;Yeast-Free;Gluten-Free;Lactose-Free;No Added Sugar;Preservative-Free
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The perfect Gluten Free flour!By: Mia G. on 14 February 2020After my daughter was diagnosed with coeliacs, this flour has become an absolute pantry staple! It substitutes perfectly into all of my recipes and the taste is always amazing! It's so great to be able to continue to cook and bake treats that the whole family can enjoy.
Making Gluten Free Easy!By: Kristy on 4 February 2020Bob's Red Mill 1-to-1 gluten free flour is an absolute must if you're gluten free and love baking! Since trying this product a couple of years ago it's become a pantry staple. I use to worry about how my baking would turn out with other gluten free alternative flours, but with Bob'd Red Mill it's a guaranteed success. My favourite recipe to make is gluten free fudgy choc brownies - yummmm.