Bob's Red Mill Spelt Flour - Organic 567g
Freshly ground on stones, this non-hybrid primitive relative to our present wheat, dates more than 9,000 years. Spelt has a unique nutty flavour and because of its high water solubility, its vital nutrients are quickly absorbed into the body. It can be used in most recipes calling for wheat flour, especially yeast and quick breads.
Organic whole grain spelt (wheat)
Kosher;Organic;Egg-Free;Rice-Free;Corn-Free;Salt-Free;Vegetarian;Yeast-Free;No Added Sugar;Preservative-Free
Wholesome Home aim to include accurate ingredients, nutritional information, images, country of origin and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the product you purchase
Be The First To Review This Product!
Help other Wholesome Home users shop smarter by writing reviews for products you have purchased.