Kea Cookies Gluten Free - Macadamia 250g
Take your afternoon cuppa to the next level with these smooth and subtle macadamia cookies.
Gluten Free Flour [Maize Cornflour, Maize Starch, Rice Flour], Margarine [Palm Oil*, Coconut Oil, Water, Salt, Emulsifiers (471, Soy Lecithin), Antioxidant (307), Flavour, Colour (160a), Citric Acid], Sugar, Macadamia Nuts (4.5%), Vanilla Essence, Caramelised Sugar Syrup, Baking Soda, Natural Flavour. Contains Soy. Processed in a plant that handles Peanuts and Tree Nuts. *Palm oil used is certified as sustainable.
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