Gluten Freedom has always been about pushing the boundaries that little bit further to create a range of gluten free breads. These gluten free breads use a time-honoured sourdough fermentation methods and marries them with a more innovative and dynamic flavour profile.
Superfood based, the Gluten Freedom range includes gluten free breads, buns, bagels and pizza bases. They are also vegan friendly, dairy free and soy free. The taste and texture of the breads speak for itself – flocking good!
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